Farmstand Saturday Aug 3rd 9-Noon
The calendar has flipped to August and we’re kicking it off with a great farmstand! I have baked 4 loaves of Italian focaccia and 5 mini loaves of apple bread,…
Fresh is best!
The calendar has flipped to August and we’re kicking it off with a great farmstand! I have baked 4 loaves of Italian focaccia and 5 mini loaves of apple bread,…
This is becoming a recurring theme of the 2024 season. More rain, humidity, and high heat all at once. Such is the forecast for Tuesday afternoon through Wednesday night. Because…
It’s late, but here’s the post for what is available. NO ORDERS tonight as I am still working and Daisy would like to go out for her walk… If you…
Whew! Busy day, and so much more to do. Please, no orders today. I’ll be at this until long after dinner. There is a good variety of items again today,…
It’s time to fire up Wednesday afternoons! Open on Ridgewood Road from 3 until 6 (or sellout). Quantities are limited, but variety is good! I’m still picking a few things…
Saturday from 9-Noon, I’ll be out front on Ridgewood Road with fresh stuff! I’m still picking, and some things (like beets) need to wait a little longer to recover from…
It’s farmstand time again! As plants are maturing, there are more crop varieties and quantities becoming ripe. It finally feels like we’re in the vegetable business! One note before we…
Weekly tips have been tough for me to formulate, but today there are a few things that are in the front of my mind. Many of you ask about plants,…
Picking this morning in the light rain was pretty fruitful! But, the hard rain has kept me inside all afternoon. Here’s what is picked and is available for pre-order: 2…
OK, they’re not hot right now. But, our friend Jeff Lauber has harvested potatoes and generously agreed to share with us once again! He’s got Red Norland potatoes in 5#…